There are several fabulous eatery places in Leh where you are going to relish the local food such as Thukpa, a thick broth with vegetables or meat. Momos, or steamed dumplings stuffed with vegetables or meat are also the favorite. Give a try to The Ladakhi bread, khambir. You are going to love it, especially if you have it with local apricot jam.
Leh has several foreign tourists each year. You will find restaurants offering international cuisines like the Continental, Italian, Chinese, and the Israeli. The best eatery places that you should try in Leh are Tenzin Dickey Tibetan and Tibetan Kitchen for local delicacies, Rhinchen Cafeteria at Khardungla Top, World Garden Café at Changspa Road, Chopsticks restaurant near Lamayuru for Chinese and Pan-Asian and Lamayuru and Gesmorestaurant are amazing for sour soup and yogurt with honey, besides exotic pizzas. The Pumpernickel German Bakery is an amazing storehouse for homemade cakes, tarts and whole-hearted breakfast menu.